Desi Cow Ghee

Desi Bilona ghee is a type of ghee (clarified butter) made from the milk of desi cows (indigenous Indian breeds) using a traditional churning method called “bilona”. 

The process involves churning curd made from the milk of desi cows to separate the butter, which is then heated to produce ghee. 

Desi Bilona ghee is often associated with A2 milk, which is milk from cows that produce only the A2 beta-casein protein. 

• Rich in Vitamins and Antioxidants: Bilona ghee contains vitamins A and E, which are antioxidants, and butyric acid, a short-chain fatty acid. 
• Heart-Healthy: It’s a good source of omega-9 fatty acids, which are known for their heart health benefits. 
• Digestive Health: Bilona ghee is believed to aid digestion and improve overall gut health. 
• Energy and Vitality: It’s considered a good source of energy and can help boost vitality. 
• Skin and Hair Health: Some believe it can contribute to healthy skin and hair. 

Bilona ghee has been used in Ayurvedic practices for its potential healing and detoxifying properties. 

Bilona ghee is often considered superior to commercially produced ghee due to its traditional preparation method and higher nutritional value. 

You can find Desi Bilona ghee from various online retailers and stores that specialize in organic and natural products. 

• Immune System: It is believed to strengthen the immune system. 
• Weight Management: It can help with weight control. 
• Cholesterol Levels: It may help improve good cholesterol (HDL) and reduce bad cholesterol (LDL).